Wendy’s Chili (Small): Price, Calories and Nutrition (2026)
Wendy’s chili is a fast-food original. On the menu since 1969, it is a slow-cooked blend of ground beef, beans, tomatoes, peppers, and onions, served hot with a packet of saltine crackers. A small runs 180 calories with 13 grams of protein, and the price starts from $2.89. It is one of the highest-protein, lowest-calorie items on the entire menu. Here is the 2026 price, the calorie count, and the full nutrition breakdown.
Prices vary by location. The 180 calorie figure covers one small Chili as made.
Last updated: September 27, 2026
Table of contents
- What is in Wendy’s chili
- Chili (Small) nutrition facts
- Chili sizes and options
- Allergens
- Wendy’s chili vs a burger
- Getting the best value on chili
- Frequently asked questions
What is in Wendy’s chili
Wendy’s chili is made with ground beef, red kidney beans and pink beans, diced tomatoes, green peppers, onions, and celery, slow-simmered in a savory, mildly spiced tomato broth. It is the same recipe the chain has served since Dave Thomas opened the first restaurant in 1969. The beef is the same fresh, never-frozen beef used in the burgers, which gives the chili a meaty depth that canned chili cannot match.
It is served with saltine crackers on the side, which most people crumble into the bowl. The chili itself is mildly spiced: warm and savory rather than hot. At 180 calories with 13 grams of protein, the small chili is one of the smartest orders on the menu for anyone watching calories or chasing protein.
Chili (Small) nutrition facts
Full nutrition breakdown for one small Chili, based on Wendy’s official US nutrition data as reported by third-party nutrition databases.
| Nutrient | Amount per Small Chili |
|---|---|
| Calories | 180 |
| Total fat | 5g |
| Total carbohydrates | 20g |
| Protein | 13g |
| Sodium | 790mg |
The protein-to-calorie ratio is outstanding: 13 grams of protein for 180 calories beats almost everything else on the menu. Fat is low at 5 grams, and the 20 grams of carbohydrates come largely from the beans, which also provide fiber. Sodium at 790 mg is the one watch-out; it is high for such a light item. Adding the crackers adds around 25 calories and a little sodium per packet. Some menu guides list the small chili at 280 calories, but the per-gram database figure for a standard small serving is 180.
Chili sizes and options
The chili comes in small and large sizes. The small at 180 calories is the lighter choice and the one most people order as a side. The large is a full meal in a bowl, with roughly double the nutrition across the board. Wendy’s also uses the chili as a topping: chili cheese fries and the chili and cheese baked potato both build on it.
The chili works as a side, a light meal, or a protein add-on. Some regulars order a small chili alongside a Jr. Bacon Cheeseburger for a high-protein, moderate-calorie meal. Others eat two small chilis as a filling lunch for under 400 calories.
Allergens
Wendy’s chili contains milk, soy, and wheat. The wheat comes primarily from the saltine crackers served with the chili, so skipping the crackers removes that allergen. The milk and soy are in the chili recipe itself. Cross-contact is possible in Wendy’s kitchens. Always check with the restaurant if you have a serious allergy.
Wendy’s chili vs a burger
This is the comparison that surprises people. Small chili: 180 calories, 13g protein, 5g fat, 790mg sodium, from $2.89. Jr. Bacon Cheeseburger: 390 calories, 19g protein, 24g fat, 660mg sodium, from $2.89. Dave’s Single: 590 calories, 29g protein, 34g fat, 1090mg sodium, from $5.49.
The chili delivers 72 percent of the JBC’s protein at 46 percent of the calories and a fraction of the fat, for the same starting price. If your goal is protein with the fewest calories, the chili wins outright. The burgers win on satisfaction for people who want a classic fast-food meal. Many regulars split the difference: a small chili plus a JBC is a 570-calorie, 32-gram-protein meal for under six dollars.
Getting the best value on chili
- At from $2.89 for 180 calories and 13g of protein, the small chili is the best protein-per-dollar side on Wendy’s menu.
- Two small chilis make a filling, high-protein lunch for under 400 calories and around six dollars.
- Skip the crackers to cut the wheat allergen and save a few calories, though most people consider them essential.
- The large chili is the better deal if you want a full meal, but the small is the smarter pick as a side or add-on.
Frequently asked questions
How much is Wendy’s small chili in 2026?
The Chili (Small) price starts from $2.89 in most US markets. Prices vary by location because Wendy’s is franchised.
How many calories are in Wendy’s small chili?
One small chili has 180 calories, with 13g of protein, 5g of fat, and 20g of carbohydrates, before crackers.
Is Wendy’s chili healthy?
It is one of the healthiest fast-food options: high in protein, low in fat and calories, with fiber from the beans. Sodium is the main watch-out at 790 mg.
What is in Wendy’s chili?
Ground beef, kidney and pink beans, tomatoes, peppers, onions, and celery, slow-cooked in a mildly spiced tomato broth. It has been on the menu since 1969.
Does the calorie count include the crackers?
No. The 180 calorie figure is for the chili itself. Saltine crackers add about 25 calories per packet.
Does Wendy’s chili contain allergens?
Yes: milk, soy, and wheat. The wheat comes mainly from the crackers, so skipping them removes it.
ManuBite Team. We track fast food prices and nutrition across the USA so you always know what your meal really costs, in dollars and in calories.
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